Gastronomy

This hardcover book with a high level of photographs corresponds to a work carried out throughout the Chilean territory of Patagonia by the team of  Editorial Patagonia Media for 2 years. covers the  area  south from Valdivia to Punta Arenas. Tour the Chilean Patagonia  extracting  the  customs and flavors of the gastronomy of Patagonia on  elements and raw materials mainly from the sea.